Amount of Vitamin A, IU in Soup, mushroom barley, canned, prepared with equal volume water
Soups, Sauces, and Gravies
In 100 g (Grams) of Soup, mushroom barley, canned, prepared with equal volume water there is 81 IU of Vitamin A, IU. Change amount
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Vitamin A, IU
Vitamin A, IU is a nutrient present in many other foods. The below table lists foods high in Vitamin A, IU other than Soup, mushroom barley, canned, prepared with equal volume water.
Fish oil, cod liver
|
100000 IU
|
|
Moose, liver, braised (Alaska Native)
|
96000 IU
|
|
Beef, New Zealand, imported, variety meats and by-products, liver, raw
|
94398 IU
|
|
Walrus, liver, raw (Alaska Native)
|
81200 IU
|
|
Peppers, sweet, red, freeze-dried
|
77261 IU
|
|
Veal, variety meats and by-products, liver, cooked, braised
|
70564 IU
|
|
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled
|
70046 IU
|
|
Carrot, dehydrated
|
68466 IU
|
|
Chives, freeze-dried
|
68300 IU
|
|
Veal, variety meats and by-products, liver, cooked, pan-fried
|
66989 IU
|
|
Lamb, New Zealand, imported, liver, cooked, soaked and fried
|
66240 IU
|
|
Parsley, freeze-dried
|
63240 IU
|
|
Lamb, New Zealand, imported, liver, raw
|
51447 IU
|
|
Spices, paprika
|
49254 IU
|
|
Spices, pepper, red or cayenne
|
41610 IU
|
|
Duck, domesticated, liver, raw
|
39907 IU
|
|
Veal, variety meats and by-products, liver, raw
|
39056 IU
|
|
Seal, ringed, liver (Alaska Native)
|
36600 IU
|
|
Turkey, all classes, liver, cooked, simmered
|
35836 IU
|
|
Peppers, pasilla, dried
|
35760 IU
|
|
Soup, mushroom barley, canned, prepared with equal volume water
Soup, mushroom barley, canned, prepared with equal volume water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, mushroom barley, canned, prepared with equal volume water are listed below.
Water
|
92.4 g
|
92.4%
|
Energy (calorie)
|
30 kcal
|
|
Energy (joule)
|
126 kJ
|
|
Protein
|
0.77 g
|
0.77%
|
Total lipid (fat)
|
0.93 g
|
0.93%
|
Ash
|
1.1 g
|
1.1%
|
Carbohydrate, by difference
|
4.8 g
|
4.8%
|
Fiber, total dietary
|
0.3 g
|
0.3%
|
Calcium, Ca
|
5 mg
|
|
Iron, Fe
|
0.21 mg
|
|
Magnesium, Mg
|
4 mg
|
|
Phosphorus, P
|
25 mg
|
0.02%
|
Potassium, K
|
38 mg
|
0.04%
|
Sodium, Na
|
365 mg
|
0.36%
|
Zinc, Zn
|
0.2 mg
|
|
Copper, Cu
|
0.1 mg
|
|
Manganese, Mn
|
0.05 mg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0.01 mg
|
|
Riboflavin
|
0.036 mg
|
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Nutrients in Soup, mushroom barley, canned, prepared with equal volume water